分類 | 項目 | 每[100克]可食部 | NRV% |
---|---|---|---|
基本營養(yǎng) |
能量 | 81千卡 | 4% |
蛋白質(zhì) | 17.3g | 29% | |
脂肪 | 0.4g | 1% | |
碳水化合物 | 2g | 1% | |
糖 | - | - | |
GI | - | - | |
膳食纖維 | - | - | |
嘌呤 | 231mg | - | |
脂類 |
膽固醇 | 103mg | 34% |
礦物質(zhì) |
鈉 | 90.7mg | 5% |
磷 | 267mg | 38% | |
鉀 | 255mg | 13% | |
鎂 | 26mg | 9% | |
鈣 | 403mg | 50% | |
氯 | 139.86mg | - | |
硫 | 0.01mg | - | |
鐵 | 2.1mg | 14% | |
鋅 | 2.03mg | 18% | |
碘 | - | - | |
硒 | - | - | |
氟 | - | - | |
銅 | 0.99mg | 124% | |
鉻 | - | - | |
鉬 | - | - | |
鈷 | - | - | |
硼 | - | - | |
鎳 | - | - | |
釩 | - | - | |
硅 | - | - | |
砷 | - | - | |
鋰 | - | - | |
錫 | - | - | |
鍶 | - | - | |
維生素 |
維生素A | - | - |
維生素D | - | - | |
維生素E | 3.34mg | 24% | |
維生素K | - | - | |
維生素B1 | 0.05mg | 4% | |
維生素B2 | 0.03mg | 2% | |
維生素B6 | - | - | |
維生素B12 | - | - | |
維生素C | - | - | |
煙酸 | - | - | |
葉酸 | - | - | |
泛酸 | - | - | |
生物素 | - | - | |
膽堿 | - | - |