分類 | 項目 | 每[100克]可食部 | NRV% |
---|---|---|---|
基本營養(yǎng) |
能量 | 166千卡 | 8% |
蛋白質 | 3.2g | 5% | |
脂肪 | 0.1g | 0% | |
碳水化合物 | 38.8g | 13% | |
糖 | - | - | |
GI | - | - | |
膳食纖維 | 1.7g | 7% | |
嘌呤 | - | - | |
礦物質 |
鈉 | 6.7mg | 0% |
磷 | 61mg | 9% | |
鉀 | 510mg | 26% | |
鎂 | 43mg | 14% | |
鈣 | 11mg | 1% | |
氯 | 10.33mg | - | |
硫 | - | - | |
鐵 | 1mg | 7% | |
鋅 | 0.5mg | 5% | |
碘 | - | - | |
硒 | 0.2μg | 0% | |
氟 | - | - | |
銅 | 0.24mg | 30% | |
鉻 | - | - | |
鉬 | - | - | |
鈷 | - | - | |
硼 | - | - | |
鎳 | - | - | |
釩 | - | - | |
硅 | - | - | |
砷 | - | - | |
鋰 | - | - | |
錫 | - | - | |
鍶 | - | - | |
維生素 |
維生素A | - | - |
維生素D | - | - | |
維生素E | - | - | |
維生素K | - | - | |
維生素B1 | 0.02mg | 1% | |
維生素B2 | 0.04mg | 3% | |
維生素B6 | - | - | |
維生素B12 | - | - | |
維生素C | 18mg | 18% | |
煙酸 | 0.7mg | 5% | |
葉酸 | - | - | |
泛酸 | - | - | |
生物素 | - | - | |
膽堿 | - | - |