分類 | 項目 | 每[100克]可食部 | NRV% |
---|---|---|---|
基本營養(yǎng) |
能量 | 78千卡 | 4% |
蛋白質(zhì) | 16.5g | 28% | |
脂肪 | 0.2g | 0% | |
碳水化合物 | 2.5g | 1% | |
糖 | - | - | |
GI | - | - | |
膳食纖維 | - | - | |
嘌呤 | 8mg | - | |
脂類 |
膽固醇 | 51mg | 17% |
礦物質(zhì) |
鈉 | 502.9mg | 25% |
磷 | 28mg | 4% | |
鉀 | 43mg | 2% | |
鎂 | 149mg | 50% | |
鈣 | 285mg | 36% | |
氯 | 775.47mg | - | |
硫 | - | - | |
鐵 | 13.2mg | 88% | |
鋅 | 0.63mg | 6% | |
碘 | - | - | |
硒 | 63.93μg | 107% | |
氟 | - | - | |
銅 | 0.05mg | 6% | |
鉻 | - | - | |
鉬 | - | - | |
鈷 | - | - | |
硼 | - | - | |
鎳 | - | - | |
釩 | - | - | |
硅 | - | - | |
砷 | - | - | |
鋰 | - | - | |
錫 | - | - | |
鍶 | - | - | |
維生素 |
維生素A | - | - |
維生素D | - | - | |
維生素E | 3.14mg | 22% | |
維生素K | - | - | |
維生素B1 | 0.03mg | 2% | |
維生素B2 | 0.04mg | 3% | |
維生素B6 | - | - | |
維生素B12 | - | - | |
維生素C | - | - | |
煙酸 | 0.1mg | 1% | |
葉酸 | - | - | |
泛酸 | - | - | |
生物素 | - | - | |
膽堿 | - | - |